Jack Skellington Frosting Charcuterie Board: A Spooky Delight for Halloween

Dress up a frosting charcuterie board to look just like Jack Skellington. This Nightmare Before Christmas inspired dessert board is perfect for Halloween parties and gatherings.

More Halloween desserts: Skull Charcuterie Board, Candy Corn Cheesecakes, and a Dirt and Worms Frosting Board.

Jack Skellington Frosting Charcuterie Board

Are you looking for a unique and spooky treat to impress your guests this Halloween? Look no further than the Jack Skellington Frosting Charcuterie Board! This creative and delicious dessert board is inspired by the iconic character from “The Nightmare Before Christmas.” It’s not only a feast for the taste buds but also a visually stunning centerpiece for your Halloween party. Pair it with our Stitched Sally Cookies for even more Nightmare Before Christmas fun. Let’s dive into why you’ll love this recipe!

Why You’ll Love This Recipe

1. Aesthetic Appeal: The Jack Skellington Frosting Charcuterie Board is a showstopper. With its meticulously designed face made of creamy decorator icing, it will instantly grab everyone’s attention. The black sparkle gel adds a touch of spookiness, making it a perfect Halloween-themed dessert.

2. Versatile Assortment: This recipe offers a wide variety of treats to satisfy every sweet tooth. From Fudge Rounds and Brownie Bites to OREO Cookies and Mini Chocolate Pretzels, there’s something for everyone. The combination of textures and flavors creates a delightful experience that will leave your guests wanting more.

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Ingredients and Supplies

Want to make this frosting charcuterie board just like the one pictured? We’ve got the supplies and ingredients listed out for you to replicate it easily!

Ingredients

• Wilton Creamy Decorator Icing, Medium
• Wilton Black Sparkle Gel
• Little Debbie Fudge Rounds
• Brownie Bites
• Fudge Stripe Cookies
• OREO Cookies
• Mini OREO Cookies
• Mini Chocolate Chip Cookies
• Mini Chocolate Pretzels
• Mini Fudge Stripe Cookies
• Black Licorice Wheels
• Gummy Pumpkins
• Mini Marshmallows
• Sour Gummy Worms

Supplies

• Square Serving Tray or Platter
• Round Piping Tip
• Disposable Decorating Bags, Celebrate It

How to Make the Frosting Board

To create your own Jack Skellington Frosting Charcuterie Board, follow these steps:

1. Fit a pastry bag with a round pastry tip and fill it with the Wilton Creamy Decorator Icing.

2. Start by drawing a circle with the icing in the center of your serving board.

3. Fill in the entire circle, using up all of the icing. Use an offset spatula to smooth the frosting and create a clean circle.

4. Use the black sparkle gel to draw two tilted oval-shaped eyes and two small dots for the nose. Draw a straight line smile and add smaller vertical lines across it to create a stitched effect.

5. Arrange Fudge Rounds in the top right and bottom left corners of the serving tray.

6. Place brownie bites in the top left and bottom right corners.

7. Fill in the remaining white space with a variety of OREOs, other cookies, and pretzels.

8. Fill any extra empty spaces with the smaller cookies, licorice wheels, gummy pumpkins, and mini marshmallows.

9. For an extra touch, add as many sour gummy worms as you like.

10. Serve the Jack Skellington Frosting Board with spoons and plates for everyone to enjoy and dip into the frosting.

Variations

Looking to change things up? Here are a few variations you can try with the Jack Skellington Frosting Charcuterie Board:

1. Chocolate Lovers: Swap out some of the cookies with additional brownie bites or chocolate-covered sweet treats for an extra dose of chocolatey goodness.

2. Candy Corn Delight: Incorporate candy corn and sprinkles into the board by placing it alongside the other treats. Its vibrant colors will add a festive touch to the overall presentation.

3. Fruit Medley: Add a healthy twist by including fresh fruits like sliced strawberries, grapes, or orange segments. The fruity flavors will complement the sweetness of the other treats.

Storing and Making Ahead

The Jack Skellington Dessert Charcuterie Board is best enjoyed immediately after assembling to maintain the freshness and visual appeal of the treats. However, you can prepare some elements in advance, such as baking the brownie bites or making the icing. Store the individual components separately in airtight containers to keep them fresh. Assemble the board just before serving to ensure the best taste and presentation.

Common Questions about Jack Skellington Frosting Charcuterie Board

1. Can I use a different type of icing?

Yes, you can use any creamy decorator icing of your choice. Just make sure it’s suitable for piping and has a smooth consistency. Buttercream frosting would also work great.

2. Can I make the board ahead of time?

While it’s recommended to assemble the board just before serving, you can prepare some elements in advance. Store them separately and assemble the board closer to the serving time for the best results.

3. Can I customize the design of Jack Skellington’s face?

Absolutely! Feel free to get creative and add your own personal touch to the design. You can experiment with different facial expressions or even incorporate other Halloween-themed elements.

The Jack Skellington Frosting Charcuterie Board is a Halloween treat that combines creativity, deliciousness, and visual appeal. With its spooky design and assortment of treats, it’s sure to be a hit at your next Halloween gathering. So, gather your ingredients, unleash your creativity, and enjoy this delightful dessert with your loved ones. Happy Halloween!

More Halloween inspired recipes to try:

• Pumpkin Mousse Cups
• Halloween Dirt Cups
• Halloween Donuts

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