S’more Brownies Recipe – A Delectable Twist on a Classic Treat

This S’more Brownies decadent dessert combines the gooey goodness of brownies with the toasted marshmallow and graham cracker flavors of a classic campfire treat.

Looking for an additional classic treat? Try Chocolate Dipped Butter Cookies and Nutella Swirl Bread.

If you’re a fan of classic treats with a sweet tooth, we’ve got a recipe that’s sure to satisfy your dessert cravings. Imagine the gooey goodness of marshmallows, the rich decadence of chocolate, and the comforting warmth of graham crackers all coming together in one delightful bite.

Today, we’re bringing you a delectable twist on a beloved classic – S’more Brownies. This easy-to-follow recipe combines the nostalgia of campfire s’mores with the simplicity of baking brownies, creating a mouthwatering treat that’s perfect for any occasion.

Get ready to experience a symphony of flavors that will transport you back to the simplicity of childhood delights. Without further ado, let’s dive into the world of S’more Brownies and discover how to effortlessly recreate this scrumptious dessert in your kitchen.

S’more Brownies

Why You’ll Love S’more Brownies

Indulging in S’more Brownies is a sensory experience like no other. Here are a couple of reasons why you’ll fall in love with this delightful treat:

1. Irresistible Flavor Combination

The marriage of fudgy brownies, gooey marshmallows, and the crunch of graham crackers creates a symphony of flavors that is simply irresistible. Each bite takes you on a journey through the sweetness of chocolate, the warmth of marshmallows, and the earthy undertones of graham crackers.

• Decadent Chocolate Overload: With layers of chocolate in the crust, brownies, and even a touch of grated chocolate on top, chocolate lovers are in for a treat.
• Perfectly Gooey Marshmallows: The marshmallows on top add a delightful gooey texture that complements the richness of the brownies.

2. Simple and Fun to Make

This recipe doesn’t just deliver on taste; it’s also a joy to prepare. Whether you’re a seasoned baker or a novice in the kitchen, crafting these S’more Brownies is a fun and rewarding experience.

• Easy Graham Cracker Crust: The graham cracker crust comes together effortlessly, providing a sturdy and flavorful base for the brownies.
• Quick Assembly: With minimal ingredients and straightforward steps, you can whip up these brownies in no time.

How to Make S’more Brownies

Making these heavenly S’more Brownies is a breeze. Gather the ingredients and follow these easy-to-follow instructions for a delightful baking experience:

Ingredients

For the Crust:

• Graham crackers
• Melted butter
• Salt

For the Brownies:

• Butter
• Eggs
• Sugar
• Flour
• Salt
• Marshmallows
• Grated chocolate
• Mini chocolate chips
• Milk or semi-sweet chocolate (chocolate chips or bar works)

Instructions

Crafting the Graham Cracker Crust:

1. Preheat your oven to 325 degrees.
2. In a food processor, pulse graham crackers and salt until crumbs form.
3. Add melted butter, and pulse until it resembles wet sand.
4. Press the mixture into a well-greased 8” x 8” x 2” baking pan.
5. Bake for 7 minutes, then cool completely before adding the brownie mix.

Preparing the Brownie Batter:

1. Melt butter and chocolate in a saucepan over low heat. Set aside to cool.
2. Whisk sugar and eggs in a bowl. Set them aside.
3. Pour the cooled chocolate mixture into the sugar and egg mixture, whisking until incorporated.
4. Gently fold in flour, salt, and chocolate chips.
5. Pour the batter over the graham cracker crust and bake for 22-25 minutes.

Toasting the Marshmallows:

1. Cut marshmallows in half lengthwise.
2. Once brownies are baked, place marshmallows cut-side down on top.
3. Broil for about 2 minutes until marshmallows turn golden. Watch closely to prevent burning.
4. Cool slightly before serving, garnishing with grated chocolate if desired.

Variations: Spice Up this S’more Brownies

Add your twist to these S’more Brownies with creative variations:

1. Nutty Crunch: Sprinkle chopped nuts like almonds or walnuts on top of the marshmallows before broiling for a delightful crunch.

2. Fruity Burst: Add a layer of sliced strawberries or bananas between the brownie batter and marshmallows for a fruity surprise.

Can S’more Brownies Be Stored or Made Ahead?

These S’more Brownies are best enjoyed fresh, with the warm, gooey marshmallows providing an unbeatable texture. However, if you have leftovers, store them in an airtight container at room temperature for up to 2 days. For longer storage, refrigerate for up to a week, reheating briefly in the oven or microwave to restore the gooey goodness.

Common Questions about S’more Brownies

Can I use different types of chocolate for the brownies?

Absolutely! Experiment with dark chocolate or a combination of chocolates to customize the flavor.

Can I make these brownies without the graham cracker crust?

While the crust adds a wonderful texture, you can skip it if you prefer a classic brownie experience.

How do I prevent the marshmallows from burning during broiling?

Keep a close eye on the marshmallows, and avoid leaving them unattended. The broiling process is quick, so vigilance is key.

These S’more Brownies are a delightful treat that brings together the best of both worlds—chocolate brownies and classic s’mores. Simple to make and bursting with flavor, this recipe is a must-try for anyone with a sweet tooth. Whether you’re sharing them with friends or enjoying a cozy night in, S’more Brownies are sure to become a favorite in your dessert repertoire.

More Recipes to Try:

• Mint Chocolate Brownies
• Whole Wheat Nutella Brownies
• S’more Cupcakes Recipe