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Easy Buffalo Chicken Dip Set 4 1
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Easy Buffalo Chicken Dip

A gluten free version of the classic buffalo chicken dip, this recipe is easy to toss together with just a few simple ingredients.
Course Appetizer
Cuisine American
Keyword buffalo chicken dip, buffalo sauce, canned chicken, dip recipe, dip recipes, ranch dressing
Prep Time 5 minutes
Cook Time 20 minutes
cool time 5 minutes
Total Time 30 minutes
Servings 8

Ingredients

  • 2 13- ounce cans of chicken breast drained
  • ½ cup mayonnaise
  • ½ cup gluten-free ranch dressing
  • 2 tablespoons gluten-free hot sauce

Instructions

  • Preheat your oven to 350°F and coat a small baking dish with cooking spray
  • Take a large bowl and place the chicken in it. Use a fork to shred the chicken into small pieces.
  • Add mayonnaise, ranch dressing, and hot sauce to the bowl. Stir everything together until well combined.
  • Transfer the mixture into the prepared baking dish and put it in the oven. Bake for approximately 20 minutes.
  • Once baked, let it cool for 5 minutes before serving.