Go Back
+ servings
Print

Chewy Gingerbread Cookies Recipe

Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings 24

Ingredients

  • 1 1/2 cup butter
  • 2 tsp. cinnamon
  • 2 cups brown sugar
  • 1 1/2 tsp. cloves
  • 2 eggs
  • 1 1/2 tsp ginger
  • 1/2 cup molasses
  • 1/2 tsp salt
  • 4 cups flour
  • 2 tsp. baking soda

Instructions

  • Preheat oven to 350
  • Combine all dry ingredients in a bowl, mix with a whisk and set aside.
  • In another bowl cream together the butter and sugar until light and fluffy.  Add the eggs and molasses, combine thoroughly.   Add the flour mixture into the wet mixture, till combined.
  • Scoop out the cookies and roll in brown sugar.  Freeze or bake at this point.  If baking, place on a cookie sheet and bake for 10 minutes.   (I used a small scoop and it made 4-5 dozen)  If frozen simply pull them out and place on cookie sheet and bake.